Murray cod fingerlings per 100, usually available around January. Please call for availability and price.
Murray cod are entirely a freshwater species. Will not tolerate high salinity levels. Generally quite hardy, however may be susceptible to bacterial and fungal infections at high stocking densities. Water sources for the operation should be free of pesticides and other contaminants. Murray cod are highly territorial and aggressive fish, regular grading required to prevent cannibalism. Edible at 500-600g in around 12-18 months.